Welcome to Stateline, a family-run hidden gem, where Italian heritage and culinary passion blend seamlessly.
Former chef, now business owner, Chris Lapira, offers a carefully curated English breakfast cuisine, with an Italian flare. The recipes are heavily influenced from Chris’ mother and fathers Italian heritage.
Stateline specialises in home-made food, thriving in quality over quantity, with a carefully curated selection of only the highest profile ingredients.
Feeling something light and sweet? We can assist!
Come in and choose from a range of our delicious pastry selections, delivered fresh every morning, paired perfectly with a St Ali coffee – made with precision by our expert baristas.
We proudly cater to vegetarians, vegans, and gluten-free guests, ensuring everyone can enjoy our delicious offerings.
We look forward to everyone joining us!
EAT
Experience one of Melbourne’s finest café-restaurant fusions, where a carefully curated seasonal menu features an array of breakfast and lunch options –
eggs on sourdough to home-made lasagna, we have you covered.
Pressed for time? Choose from an assortment of freshly made panini in our glass cabinet.
